Best Cheese I Ever Had

So here’s one I wrote and let it go. It’s partially told in a piece in my short collection Howl at the Moon (Cuty Wren Press). It came to mind this morning because I’m leaving in a few days for Amsterdam, and I’m sure there will be cheese involved.

I was in the Netherlands about twenty years ago, maybe twenty-five. I lectured at the University of Amsterdam and talked about art and Van Gogh and death. Normal stuff. In class one day, which was open to visitors and in which everyone was required to speak English, an older woman whose late husband was an artist sat in for the lecture, and afterwards she gave me an etching her husband did of a local cathedral. When she learned I was going to find a way up to the Zuider-zee, she offered me her son’s motorcycle for the day. Students gathered to talk about Van Gogh and about America and more. While the woman and I spoke, they talked amongst each other. One guy asked another if she was working that night and she said no, but the next night she was. He told her he’d come by. Another said it hurt to speak in English, and the young woman said it’s good for him to learn, that she wants to learn as many languages as she can. They all talked about van Gogh’s art.

That night on my way back to the hotel, I walked through the Red Light district to use a computer at a Brown Café to tell my officemate about how it was going so far. The windows of the district display scantily clad women, select lingerie on the floor, a couch, maby velvet, sensual surroundings and lighting. They move about tenderly like flesh and bone mannequins, and when a prospect passes, they urge him to pause, consider coming in for a quick turn. They whisper to them in Dutch, in English, French, German. There’s a back room for the business end of the exchange. I kept walking.

The next morning was one of those movie-set days with a perfect temperature, ideal soft breeze, postcard tulips and windmills, dikes running roadside holding back calm waters. I rode out to a Volendam café on the docks where som sailor just back from the states finished washing down his ketch, and we talked about his Atlantic crossing, about the Chesapeake Bay where he had been, and about the cheese he had on deck which he shared with me. We went in the café for a beer and the waitress offered some Gouda and bread with eel and herring. She said the cheese was from a small factory just a few miles away and that I should go, so I did.

Inside the cheese factory—a small barn-type building—a young man and woman stirred a vat of vlaskaas cheese which was sharp, and they told a half dozen of us how gouda is made and molded into wheels and how we shouldn’t refrigerate it, and how healthy it really is, being a hard cheese, including aged, smoked, and toasted. I bought two wheels for fresh gouda and stacked them in my pack and walked outside where a few other travelers from a bus sat at a picnic table.

A Dutch girl about twenty-five eating cheese and drinking white wine asked me to sit with her, and when I told her she looked familiar she said she had been at my lecture, and she swept her blond hair behind her ear and that’s how I knew her—she did that the entire reading, it kept falling forward and she kept sweeping it back and I thought Geeze just tie it back already. I told her simply I recognized her.

She offered me a glass of wine and retrieved a plastic cup from inside, and I shared her cheese. Her name was Abby and she came up to get a few wheels for her family and one for her. After about thirty minutes and a glass of white, the bus driver called for them to go so she left and said she’d hoped to see me again, and I walked toward the bike to leave. The cheese was heavy but I was glad to have it, and the perfect day made me not care so much.

That night I packed for my trip home the next day and decided to head back to the Brown Café to write again to my officemate back home to tell him about the ride out to the North Sea and the sailor and the hair-sweeping blond. I did so on the upper level of the first café I came to where the open door swept the smoke from the hash up to the internet café section so that by the end of my email I couldn’t spell anything correctly.

I left the café and strolled around the district where people drank espresso and the aroma of various smoke filled the narrow streets and top-shelf women worked the windows, and if you can see this coming you must believe me that I certainly didn’t see it coming at the time: I turned a corner and glanced at a blond in a prime-site window, and it was her, Abby, the hair girl with the cheese, and she motioned to me like I was just another passerby, but then recognized me and sat up more from where she had been prone on some pillows and her white lingerie lingered just a bit behind, and she pulled her strap back on not trying too hard to do so, and she pressed against the glass and urged me to come inside, motioning toward the door on the left. I thought about just walking by but that thought didn’t hold so I went in just to say hello. She cut me a slice of the cheese she had bought that day and she pointed that out, that it was the same wheel of cheese that we shared earlier, and that thought seemed to connect us closer than I cared, but it hung there between us. I had one slice of the vlaskaas on the table and said I didn’t want her to lose business on account of me, and that I really had no intention of patronizing her profession, and she smiled and said she understood. I left, and on the way out I passed the guy from class who had asked her if she was working that night. He glanced at me and I laughed. This is not like the colleges at home, I thought.  

On the way home I walked by the Van Gogh museum one more time. It was quite in that part of town, and I stood in the cool night air, the sweet aroma of flowers everywhere, and remembered Vincent’s words about Sien, a prostitute who lived with him for a while with her young daughter. About her he wrote to his brother, “I believe there is nothing more artistic than to love people.”

Next week I’ll be there, at the museum, at the village where he lived a while with his parents, and along the canals. Just look at how everything in our lives moves on, grows and changes and, eventually dies. We age and hold out hope that some of who we used to be remains, knowing, of course, that is true only for a little while. Since I walked those streets last, friends and loved ones have died and my world has changed time and time again, but this week I’ll walk along that avenue and the hallways of the van Gogh museum where his work remains on permanent display, and I’ll think about the man who was nothing more than a peasant who lived with a prostitute, didn’t make any money in his last ten yers, lived off of his brother, was disliked and consdiered a leech and a failure by everyone including the best artists of the day who for the most part said his work had no hope. And I’ll think about that as I pass people sleeping on benches in the park and wonder which ones are artists and which ones of us merely pass judgement.

Van Gogh Drawing of Sien Peeling Potatoes

Vincent van Gogh

Vincent van Gogh was born on March 30, 1852, and died at birth. His parents buried him in the entrance to the graveyard in the church where his father was an Episcopalian minister. Exactly one year later to the day, the couple gave birth to another boy and named him after his dead older brother. Vincent van Gogh was born March 30, 1853, and spent his youth seeing his name and birth date on a headstone when he went to the church.

He tried working in a bookshop, as a tutor, an art dealer, and a preacher in the mines of Belgium. He spoke multiple languages, read Hugo in French and Dickens in English. He fell in love with his cousin and lived for some time with a prostitute and her daughter. For the last ten years of his life he lived entirely off of his brother, sold only a painting and a scattering of drawings, fought with every artist he knew and rarely paid his bills. He was belligerent and sick with syphilis, manic-depression, and epilepsy. He was considered a bum by every contact he made, and only two art critics thought he showed any promise at all. At thirty-seven he shot and killed himself.

That was 135 years ago this July. We’re still talking about him.

By today’s standards, he would be outcast and dismissed as a man who wasted his life pursuing a passion with no hope of even making a living at it, let alone gaining any success. He would be quickly forgotten.

A few years after his suicide, Vincent began to be recognized for his innovations in art, his vision as an expressionist, and his deeply-moving letters to his brother about life, love, God, hope, art, and death. Today he is considered one of the most influential artists in history.

I’m going to the Van Gogh Museum in Amsterdam next week followed by a reading I’ll be doing at the Van Gogh Library in Neunen, Netherlands.

It started when I was a freshman in college, and a dear friend, the late artist James Cole Young, gave me a three volume set of letters Van Gogh wrote to his brother and other artists. I mostly ignored it for a few years, until in Massachusetts when I went home after work each night and read them several times, intrigued by two seeming contradictions: One, he wrote extensively about his inability to gain any attention at all in the art world and other artists’ bad opinion of his work, yet he became one of the greatest artists of all time; and two, he stated often his thrill for being alive, for life itself, for everyone, and he wrote of the insane idea of taking one’s own life, yet he did just that. So I looked further. As a graduate student, I wrote a one man play as one part of my Masters in Arts and Humanities at Penn State and performed it at the Olmstead Theatre in Pennsylvania, under the direction of the late playwright Eton Churchill. Eventually, my work Blessed Twilight: The Life of Vincent van Gogh was released in 2018. It is all first person from Vincent’s letters.

In just over a week I get to hang out where he lived and wander aimlessly down the same streets of Neunen. Perhaps I’ll even drink some absinth

Most people love Vincent’s art. But I like his writing.

Like this:

In a painter’s life, death perhaps is not the hardest thing there is. 

The earth has been thought to be flat. It was true, and is today, that between Paris and Arles, it is. But science has proven the world is round and nobody contradicts that nowadays. But notwithstanding all of this people persist in believing that life is flat and runs from birth to death. However, life too is probably round and very superior in expanse and capacity to the hemisphere we know at present. For my part, I know nothing of it. But to look at the stars always makes me dream as simply as I dream over the black dots of a map representing towns and villages. Why, I ask myself, should the shining dots of the sky not be as accessible as the black dots on a map of France? If we take a train to get to Rouen, we take death to reach a star. One thing undoubtably true in this reasoning is this: that while we are alive, we cannot get to a star any more than while we are dead we can take the train. So it seems to me possible that cholera and cancer are the celestial means of locomotion just as steamboats and railways are the terrestrial means.

To die quietly of old age would be to go there on foot. 

I feel more and more that we must not judge God on the basis of this world; it is a study that didn’t come off. What can you do in a study that has gone wrong if you are fond of the artist? You do not find much to criticize; you hold your tongue. But you have a right to ask for something better. It is only a master that can make such a muddle as this, since then we have a right to hope that we’ll see the same creative hand get even with itself. And this life of ours, so much criticized and for such good and exalted reasons—we must not take it for anything more than what it is and go on hoping that in some other life we’ll see a better thing than this.  

–Vincent van Gogh

Best. Professor. Ever.

To start, one of my students wrote this sentence: “The iridescent luminescence of the phosphorescent fungi, a phenomenon both ephemeral and mesmerizing, cast an ethereal glow upon the cavern’s labyrinthine corridors.”

I am a bloody brilliant professor. It took me more than thirty-five years to reach this level of excellence as a teacher, but at last I have proof of my abilities to teach college freshman to produce excellent work. Allow me to set aside any semblance of humility for this moment to suggest some rewards should be forthcoming. Teacher of the year, perhaps; a newly-imagined accommodation introduced this year for the purpose of honoring me, maybe. If there is still a Department of Education, maybe a plaque on a wall. 

For the first time in my career, more than fifty students (out of sixty five) wrote nearly perfect papers. Every sentence structured with absolute perfection, diction equivalent to PhD candidates of some Ivy League institution after the work has been combed by editors with a thesaurus, and not a single comma out of place, even the Oxford commas; every single one of them exactly where they should be. 

There’s more. Oh, and wait for the Big Reveal.

The expert sources, despite their association nearly exclusively with universities in Southeast Asia and India, all precisely attributed. What is especially satisfying is that I managed to enable my students, on only their second paper ever in a collegiate class, to write better than any student I have had since the end of the Reagan administration. These magnificent students used compound sentences with five-syllable words with such accuracy and topic-specific precision I have a renewed faith in this country’s education system. Bravo! primary, middle, and high school teachers! You have passed to us college instructors the finest composition writers in a generation.  

But here’s the real reason to celebrate: These students are all high school students taking my college writing class in a Dual Enrollment Program. Again, Bravo! And, well, just Wow! And imagine, they’re almost all just seventeen-years-old.

Okay, so this can’t be a unique situation, one might think, and therefore not worthy of the accolades I suggest. So here’s more: This all happened in the past few weeks in West Virginia where 27% of high school students failed to meet the reading proficiency. And according to an extensive study by the University of Wisconsin of English Learners in Middle Schools and High Schools Pre, During, and Post Covid, English scores declined steadily and significantly just about the time my current students were in ninth grade. The most dramatic decline was in writing skills, followed closely by listening skills. And yet, I pulled their previously unrecognized talents out of the hidden depths of their inattentive minds and produced extraordinary students writing exquisitely ideal papers. 

I’m that good. 

Some suggest I investigate the possibility the papers were ChatGPT generated, but I say there’s no need. I understand their defense of AI with the car-replaces-the-horse analogy, and that the need to know how to write the essay is secondary to their ability to know how to find one that meets the requirements when they need to do so. The previous example in education might be the Texas Instruments primitive calculator replacing the slide rule. I do understand. But these seventeen-year-old Best-Essay-Writers EVER students would not use such devices since I specifically and clearly instructed them that to do so would result in failing the course and possible expulsion from the university for Academic Dishonesty; why would anyone smart enough to write such pristine essays at the same time be dumb enough to risk their entire college career and subsequently their livelihoods by cheating on a college essay by plagiarizing, even if from a computer? Nay! This work must be original! 

Honestly, I had doubts at one time that I ever should have been teaching college. I wanted to raise goats. But I’m convinced now that this path I stumbled onto was the right one. I have written my own essays for more than forty years, shared them with best-selling authors and acclaimed writing faculty at the finest colleges for suggestions and assistance, and have an extensive publishing record–pardon my lack of humility here. I just write this to highlight the fact that I find myself surrounded by minors–for only a couple of these students are yet eighteen-years-old–who have clearly surpassed anything I have been capable of, editing and sentence structure wise, I mean. Nothing can be done about how dreadfully boring their essays are. But I do not grade college compositions based upon their level of “excitement.” No, these 900 and 1200 word essays, all in perfect APA format, stand alone as unblemished. 

I’ll be straight–I was a bit worried at the beginning of the semester when I posted on the online discussion board for each of them to explain their interests, hobbies, and hopes for their future, and the responses were riddled with incomprehensible fragments and more dangling modifiers than I’ve ever seen dangled before. But my worries where unfounded. After just five weeks I have successfully produced a stellar group of writers, all in a school district ranked 41st out of 55 in the state. All in a state ranked last–50th–in overall education.

At the very least I deserve a raise. 

The Joanie Channel

Joan in the Great River house, circa 1969

On June 22, 2002, my sister sat at our parents’ kitchen table and recorded an audio interview she did with them about their lives, about life during the depression and World War 2. She asked other questions, and just like Terri Gross on Fresh Air, did a great job of bouncing off of their responses. She sent copies to my brother and me about five years ago, and when I sat to listen to them, a few things struck me. One, my father was precise in his responses, and my mother was hysterical in hers. He was 77 at the time, and Mom was 69. But what hit me hardest was hearing our father’s voice for the first time in half a decade. I can hear his voice in my mind, of course, but to actually hear his voice like he was sitting there made him young again. The last few years of his life I was around him all the time and his dementia grew worse and worse. So when I played the cd, I heard not just my father, but my father younger, still alert to everything. It was nice to push past the sound of his weak and confused voice that had filled the corners of my mind and hear him as he had been. Ironically, at the same time it makes it hard to listen.

About two years ago while out to lunch I randomly recorded a video of my mother talking about something. I don’t remember what and the video is gone, but the idea took hold, and for the last two years every couple of weeks when we were at lunch or getting coffee, I’d ask her a specific question, or I’d encourage her to remember a particular time in her life. Note that she is one of the funniest and smartest people I’ve ever known, and understand too that she has had quite the life from the streets of Bushwick, Brooklyn, to Long Island, to Virginia Beach, and now in Williamsburg, Va. There are fifty plus videos here, but I recorded more than a hundred and deleted many. Some were redundant, and some in the past year or so I got rid of when Mom would struggle with a memory, or lose track of what she was talking about.

Still, this is decidedly not about Joan Catherine.

It is about time. This has everything to do with the brief flash of time we have to share with each other. Watch how a person can at once both change so much and still be themselves, who they are in their heart. The truth is at some point as we age we realize that we must set aside our anger and anxiety and arguments, and we seem to do so far too late in life. In the past year I’ve lost a half dozen people I loved very much who were my confidants and companions, and every one of them died relatively young, three of them in their early sixties. At the same time, my mother has nose-dived into a wall, fallen and slammed her head on a porcelain tub, fallen on the floor, faced cancer–again–had a pacemaker put in, battled neuropathy, and moved from her spacious condo where she lived with my dad, to an independent living apartment in Virginia Beach, to an assisted living apartment in Williamsburg, and she just keeps going. Last July she was in the hospital with pneumonia and sleeping eighteen hours a day, and the doctor did not think she would leave the hospital. Yesterday we went to lunch at an Italian restaurant and she woofed down a massive piece of tiramisu. She Just. Keeps. On. Going. And always with a sense of humor. She talks here about her move from Brooklyn to Long Island, from there to Virginia, and about how patient she can be. Or not. She sings the Banana Song, Woody Guthrie, a Shampoo commercial, and in one of my favorites when she had no idea I was taping from the cup holder of my car as we drove along, she sings “New York, New York.”

But this isn’t about Joan. This is about brevity. When we look ahead–when we anticipate–time can slow to a tragically slow pace. But when we look back, when we recall, we can transport our mind instantly to another era, as if it happened two seconds ago. This makes it seem like time goes by so fast. But it is the same now as it was when we were children. That’s the thing about time: it is dependable. Not one fat second will lose an ounce on my account. But the older we get, the more we recall instead of plan, so the clock can be deceptive. In these videos, Mom is full of energy, sitting up and laughing, with immediate recall of incidents an hour earlier as well as two generations ago; at the same time, here Mom is wearing oxygen, sometimes softly gasping for air, and her memory is nearly non-existent.

Time. It is the only measurement that matters. And we are endlessly distracted by the news and entertainment and the stress of finances and politics and health. But all of it slides away when we start to list what is essential. Then, the answer is easy: each other. That’s it. People leave us, sometimes slowly and sometimes with the swiftness of a cool, autumn morning that takes us by surprise. But they do, in fact, leave.

These videos are in no order, so one of Mom recently trying to remember her Uncle’s name might be followed by one of her looking stronger, heavier, talking about her favorite foods. I decided against a strict chronological order so that instead of watching a woman’s slow decline as age takes hold, we can see how life is, in the words of my friend poet Toni Wynn, “Paper thin.” I will add more to her page as time permits. Thanks for enjoying our mother’s beautiful sense of humor and simple take on what matters the most.

Note: There are some videos on the “Video” tab, but most of the videos are on the “Shorts” tab. Please check out both. And “follow” The Joanie Channel.

https://www.youtube.com/@TheJoanieChannel/shorts

Lecture: Day One

Not for nothing, here are three definitions straight from my lecture on the first day of my Critical Writing and Thinking course:   

Fact. A fact is anything independently verifiable. No one should disagree with the facts unless they haven’t done their homework to find out what is and what is not factual. There are no such things as alternative facts; true facts can be verified and are not obtained from biased individuals with personal agendas. They come from independent sources. Note: The opposing side of an argument would still agree with the facts.

Opinion. A lot of people have the wrong opinion about what an opinion is. It is not how you feel about something. We’ll get to that. It is a “judgement based upon the facts.” So the value of the opinion is dependent on whose judgement it is. Ideally, experts; that is, people who have taken the time, education, and research to find out as much information as possible about a particular idea and disseminate the results for us. They know more about the subject than anyone else and have no agenda in the results. Their experience at being able to decipher information through time and in consultation with various other independent researchers, validates the perspective.  If someone offers an opinion without finding out the expertise or validity of the source, the opinion is in question and often wrong. Yes, it is possible to have a bad or wrong opinion if the judgement is not based upon independent experts.

Belief. This is what many think of as an opinion. A belief is a judgement based upon faith. Not necessarily religious, but that too. It is a conviction not based upon anything directly and empirically verifiable, but through trust. No one is wrong for their beliefs as they are not opinions, that is, judgements based upon facts; they are judgements based upon convictions.

Here’s the example:

No one questions that when we buy a house and we need to get it inspected, we are wholly concerned about the opinion of the inspector. We want expert inspectors to tell us what is wrong and right with the place and present factual evidence, and we certainly don’t want an inspector who works for the seller and only has their welfare in mind, nor do we want one who doesn’t have the experience and expertise to do the inspection to begin with. No one questions this, but there are people who insist the opinion of a botanist about political affairs is valid. It is not. The botanist has beliefs one may align with—so be it, but do not pretend the information is valid from independent sources.

This leads to the most important question in all of discussions about politics, world affairs, and finances. It is also the question I tell my students is the primary concern of every professor from the time students write a paper for freshman comp to when they obtain a PhD:

Where did you get your information?

That’s it. Everything else isn’t even worth discussing without first establishing that the opinions and facts come from independent, verifiable sources who can study not only historical trends but predict pretty accurately what is likely to happen based upon that knowledge. This is what economists are best at, and so too political scientists. They are able to say, “Based upon these legal notations and previous attempts in various situations, the most likely outcome of these actions is….”

Hope and faith have nothing to do with it.

The emotion swirling through today’s atmosphere is unprecedented, and some of it isn’t because decisions being made are necessarily wrong but because they are unprecedented and seemingly dangerous as they negatively affect millions of people. Those people who are affected—all of us actually—want to know upon what basis these decisions are being made to do whatever it is being done, and who are the independent and valid experts who suggested those actions to begin with. A full disclosure of that information from researchers and experts would curb much anxiety.

No one should be out to change another person’s convictions. But if there is an argument at hand, the only way to win is by presenting facts and opinions, not beliefs, and one must maintain the belief that others will accept those facts and opinions.